Michigan State University researchers will get $24.5 million from the U.S. Agency for International Development as part of a long-term effort to help developing nations find sustainable and secure food sources.
KFC is stripping out the bones to make it easier for people to eat its chicken.
Kellogg’s is voluntarily recalling its “Special K Red Berries” cereal across the U.S. because it may contain glass fragments.
In preparation for the Whole Foods opening in Detroit’s Midtown, the store is hosting a local vendor fair at the end of this month.
While the weather may be frigid, hearty grillers will still brave brutal temps to brush the snow off the BBQ and turn up the heat for their favorite grilled meats.
Scott Ian is no stranger to the GRAMMY Awards. His band Anthrax have been nominated three times in the Best Hard Rock/Metal Performance category since its introduction in 1990. This year they’ve garnered their fourth, […]
More and more people are finding themselves forced to make ends meet with an income that’s been drastically cut or that just isn’t keeping pace with the demands of raising a family. This often means reaching for foods that may not be as nutritionally sound as they should be.
There’s something new coming to this year’s North American International Auto Show — other than 2014 models and concept cars.
Detroit Metropolitan Airport has been ranked as the third healthiest airport in the nation, accorind to the 2012 Airport Food Review.
Frozen hamburgers patties are so last season. Fire up your fan base with mini-bison burgers, topped with gooey fontina cheese and a tart-sweet red onion and cherry relish.