Sustainable Food

(credit: Thinkstock)

Home Foods: The Truth About Organic & Other Trends

On average, organically grown produce costs up to 100 percent more. But is it actually healthier?

05/15/2013

Fresh fruit. (Photo by Ian Waldie/Getty Images)

MSU Getting $24.5M For Sustainable Food Effort

Michigan State University researchers will get $24.5 million from the U.S. Agency for International Development as part of a long-term effort to help developing nations find sustainable and secure food sources.

WWJ Newsradio 950–04/06/2013

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